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Microbiome Diet ~ 4.3 Harmful Foods - Sweets and Sweetened Drinks
In addition to "dangerous" foods, such as alcohol and artificial sweeteners , sugar from candy and soft drinks can also affect our gut health. In what way is this? And what are the science and concepts behind it?
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Microbiome Diet ~ Harmful Foods - Artificial Sweeteners
Have you ever wondered if sugar-free soda is a healthier alternative to the sugary kind? It's clear that reducing sugar intake is beneficial for our health. But what about their substitutes? The consumption of artificial sweeteners has increased dramatically today, but how healthy are they really?
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Microbiome Diet ~ 4.1 Harmful Foods - Alcohol
We know that our diet is one of the most powerful modulators on the composition and function of the microbiota. This influence is so strong that changes in our diet can affect how our microbes develop and adapt. So what is the connection between alcohol consumption and gut health?
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Microbiome Diet ~ 3. Boost the Beneficial Microbes
What you eat plays a big role in your gut health. Some foods are beneficial for your gut bacteria, while others have the opposite effect. So which foods boost the beneficial microbes living in your gut?
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Microbiome Diet ~ 2. Animal Products
What impact do fat and animal products have on your internal microbial ecosystem? Our knowledge comes from literature and science, but how can we translate these concepts into real actions and shopping habits?
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Microbiome Diet ~ 1. Dietary Fiber
What are the most basic nutrients you need to support your gut microbiome? Which foods have it and which don't? Is it good for my health too?
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Fermented Foods & Gut Health: What Does the Science Say?
Fermented foods are becoming increasingly popular for improving gut health. We often hear about their beneficial effects, but what exactly falls under this food category? What is fermentation? Do all fermented foods contain live microorganisms? And why are they important?
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Legumes & Gut Health
Legumes have been widely used in cuisines around the world since ancient times, and are a staple in many food cultures. Despite their countless benefits, many people forget to include legumes in their diet.
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Why should we worry about ultra-processed foods?
Cheap, tempting, convenient, and specially engineered to taste delicious. We won't stop until the package is empty - it's hard to do. But are ultra-processed foods really bad for your gut and overall health?
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